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Tuesday, June 19, 2007

Ceviche Recipe

My friend Alison is hosting her book club on Thursday and wanted suggestions
on what to serve. This is one of my sister's claim to fame recipes and we all love it. You can also add in avocados. It is so yummy.


Landi's Ceviche

1 lb imitation crab
1 lb shrimp meat
1/2 C lemon juice
Break apart crab. Put crab and shrimp in large bowl. cover with lemon juice. Let sit while preparing other vegetables.

3-4 cucumbers peeled and seeded and diced
5 roma tomatoes diced
1 sweet onion (small) diced
1 bunch of cilantro cleaned and chopped
1 jalepeno seeded and chopped very small
3 T tapatio
clamato juice

Add vegetables to seafood
Add tapatio
mix gently
pour enough clamato over mixture to make level.

Serve with tortilla chips

3 comments:

alisonwonderland said...

this sounds absolutely delicious! thanks for sharing the recipe!

Recy Vintage & Creations said...

This looks amazing! Love all the veggies! I'm bookmarking this one!!!

BlueBugg said...

ooooh that sounds yummy! will have to give it a whirl some time :oD